I know it isn't the canning season anymore, but really, it is never a bad time to can if you have things to put by. Winter is a good time to do lemon/citrus foods since they are in season. Plus there are cranberries now - maybe I can find a recipe for canning cranberry sauce . . .
Anyway, I found a great resource for canning that I had to share: Canning across America. They have some great resources, including videos and recipes.
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