May 18, 2008

to market, to market

I love the farmer's markets in Portland. The changing seasons, getting excited when new produce becomes available. It's strawberry season, my favorite! And the market is so beautiful.

::turnips::

::lettuce and greens::

::mushrooms::

This means wonderful dinners and actual cooking!

::spring dinner - asparagus, carrots and wild rice with a salad::

::summer dinner - melons and strawberries with fresh baked bread and farmer's goat cheese - lights off to handle the heat::

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